The sheeted dough is still soft and has a very high moisture content of about 36%. At this stage, excess moisture is removed by air coming from the blower, in preparation for the next process. This machine is designed to condition the dough sheet perfectly for winding.

SPECIFICATIONS

Motor Drive:
0.18 kW

Dimension:
900 mm (heart) x 500 mm (W) x 1,000 mm ( H )